Food & Restaurants

With Philly's first inclusion in the Michelin Guide, the international culinary authority has weighed in on the best cheesesteak in the city. In addition to the three city restaurants that…

Restaurants across Philadelphia are awaiting Michelin's announcement to see which ones are elevated to star-studded status in its 2025 guide. Getting acknowledged in the annual review is one of the…

Potato chips weren't around during the American Revolution — the earliest known recipe was published in 1817 and they were popularized in the 1850s by chef George Crum. But a…

Laurent Tourondel, an acclaimed chef whose former New York seafood restaurant once won a Michelin star, is opening a pizzeria in Northern Liberties on Nov. 21. It's the first of…

Eleven years ago, Philadelphia-based chef and High Street Hospitality partner Eli Kulp was on a tear. After training in New York City's best kitchens and taking a job leading the…

Valley Forge Casino Resort is betting that opening a steakhouse and cigar lounge with the help of a Philadelphia sports icon will be a boon for business. Sixers legend Charles…

When the temperatures dip, few things are as comforting as a bowl of caramelized onions, beef broth, crusty bread and cheese. French onion soup is a seasonal favorite for a…

Since Marcie Turney and Valerie Safran started dating more than two decades ago, they have been working on redeveloping the Gayborhood into a thriving dining and shopping district, starting by…

October in much of the U.S. brings cooler weather, vibrant fall colors and, of course, pumpkin-spiced everything. This is peak pumpkin season, with most of the American pumpkin crop harvested…

Philly Flannel Fest returns to Germantown’s Braid Mill on Sunday, Nov. 2, from noon to 5 p.m., offering an afternoon of live music, local food and family-friendly activities inside the…